Friday, January 14, 2011
Banana 'Ice Cream'
I would like to see frozen banana 'ice cream' sold in stores.
Soooo much healthier and soo many less calories; I'm certain that any health, weight, or agriculturally conscious person would substitute their ice cream out for banana 'ice cream', were they given the option. The only ingredient you need is bananas. No dairy, no preservatives, no stuff you can't pronounce.. and it's creamy and just a perfect alternative.
Bananas go with just about any flavor that fits with ice cream, too; chocolate, caramel, nuts, whatever.
Here's a 'recipe', or instructions, rather, that I have used and had success with.
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sweet! while i don't think real ice cream is going to leave my diet anytime soon, this is perfect for the kids.
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